Serving Temperature: about 18~20? ? C , Uncork at leas one hour before serving.
最佳飲用溫度: 18~20攝氏度.開(kāi)瓶1小時(shí)后飲用更佳.
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DO NOT uncork the champagne but it may be worth cracking open a beer.
開(kāi)香檳慶祝也許為時(shí)尚早,不過(guò)開(kāi)瓶啤酒痛飲一番還是值得的.
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"uncork his anger"
"uncork the French wine"